News

  • June 8, 2016
    Sancerre Blanc
    Pascal Jolivet Sancerre lands two mentions in Wine & Spirits "Most Popular Restaurant Wines"

    Wine & Spirits #11 Most Popular Sauvignon Blancs and #13 Most Popular French Wines SANCERRE BLANC Sourced from three vineyards in the heart of the appellation. The “Les Caillottes” vineyard and it’s chalky soils makes up 50% of the blend, followed by the hillside vineyard of “Les Terres Blanches” at 30% and the limestone and flint riddled vineyard of […]

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  • April 1, 2016
    Mija Sangria
    Get to know Mija Sangria, New addition to Georgia Crown Wine Portfolio

    Mija Sangria (MEE-HA) is a new, natural, refreshing bottled sangria made exclusively with premium dry red wine and 100% real fruit juice for a true homemade taste. Kevin Mehra, the President and Founder of top-selling wine brand 90+ Cellars, is excited to bring you his newest creation - Mija Sangria. Mija takes a popular product […]

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  • March 2, 2016
    Blade And Bow Jim Bean Michter's Bourbon
    10 Essential Bottles of Bourbon

    We're not the only ones who appreciate a fine glass of bourbon. In 2007, Congress officially declared September National Bourbon Heritage Month; eight years later, the allure of the South's historic spirit is stronger than ever. As a last call for this toast-worthy month, we've enlisted American-whiskey expert Teddy Nixon the drinks manager at Charleston, […]

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  • February 29, 2016
    Z. Alexander Brown Uncaged Wine
    Georgia Crown Adds Z. Alexander Brown to Wine Portfolio

    When you think of Zac Brown Band, the first thing that comes to mind probably isn't fine wine especially considering the frontman likes his "Chicken Fried." But Brown is looking to change that mantra by releasing his very own line of red wines. Brown will act as the proprietor and has teamed up with winemaker John Killebrew to create […]

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Expect new cocktail recipes, product releases, and featured beer and wine each month.